新生ダルマサーガラ基本情報ダルマサーガラ基本情報
2021.10.07UP

ご利用ありがとうございます。 新生ダルマサーガラ 営業時間など基本情報はこちらでご確認ください。

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本場の南インド料理を提供
2018.03.18UP

You can enjoy very healthy real South Indian food in the silent and cozy space with nice music.

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ミシュランガイド東京2019ビルグルマン掲載
2017.12.25UP

We were elected Michelin Guide Tokyo 2020 Bib Gulman.

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2022年 ゴールデンウィーク特別メニュー
2022.04.17UP

Dosa & Tiffen Festa Vol.18 from Apr. 29 to May 5th ※写真はTiffen Meals 2022

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ラマダンスペシャル マダム特製 ラムハリーム 4/3〜ラマダン終了まで
2022.04.02UP

Madam’s Special Lamb Haleem from Apr. 3rd to the end of Ramadan ¥1800+tax

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福岡コロナ警報 延長
2022.02.20UP

3月6日まで、 福岡コロナ警報が延長されました。 期間中、20時閉店で、酒類の提供も出来ません。

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福岡コロナ警報
2022.01.22UP

1/24〜2/20 福岡コロナ警報のため、20時閉店です。 酒類の提供も出来ません。

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明けましておめでとうございます。
2021.12.31UP

New Year’s Special Menu “Hyderabadi Kache Gosht Briyani”and free service Indian sweet &#8220 […]

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パーティーコースのご案内
2021.11.30UP

パーティコース 2021年12月1日〜2022年1月31日 (正月休み1月4日〜6日)

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ABOUT US

SOUTH INDIAN RESTAURANT “Dharmasagara” opened on October 6th 2003 in Higashi-Ginza Tokyo.
As a pioneer of South Indian cuisine, our restaurant has been covered by many media
such as TV and magazines, and has been favored by many Indian and Japanese customers over the years.
We have been listed in the Michelin Guide Tokyo as a Bib Gourmand (a recommended restaurant that offer great food at reasonable prices) for five consecutive years since 2016.
In 2021, we moved to Fukuoka, the owner’s hometown.
We have started to grow vegetables in Yame so that we can serve dishes using our own pesticide-free vegetables.
Little by little, we are moving towards our ideal Indian restaurant.
“Dharmasagara” means “Ocean of Justice” in Sanskrit.
We hope that you will stay in touch with us for a long time.

vegetarian friendly

Vegetarian Friendly

We serve pure Vegetarian dishes.
Vegan.Gluten Free.
MSG Free.China Free.

All non-vegetarian dishes are cooked with halal meat for Muslim guests.

HALAL Food

All dishes are cooked with halal meat and
halal seasoning for Muslim guests.

English menu and English speaking staff available.

Foreigner Friendly

English menu and English speaking staff 

[ Reservation ]

0943-72-5533

Closed on Wednesday

INSTAGRAM

MAP